2-Day Guide to Takayama: A Taste of Traditional Japan (and why it’s one of my favorite places!)

If you’re planning a trip to Japan and want to slow down and soak in some old-world charm, the picturesque mountain town of Takayama is a must. Nestled in the heart of the Japanese Alps, this beautifully preserved Edo-era town is full of wooden merchant houses, cozy ryokans, morning markets, and incredible local food. I absolutely fell in love with Takayama on my Japan trip – and it ended up being one of my favorite places in Japan!

Here’s how to spend 2 unforgettable days in Takayama, including a magical side trip to Shirakawa-go.

Where to Stay in Takayama

Takayama is the perfect place to try a traditional ryokan stay, complete with tatami floors, sliding paper doors, and a cozy futon bed. Whether you’re traveling on a budget or splurging on luxury, there are great options:

Accommodation Recommendations:
Luxury: Sumiyoshi Ryokan
Mid-Range: Rickshaw inn
Budget: Hida Takayama Hodakaso Yamano Iori

Day 1: Explore the Historic Heart of Takayama

Morning: Arrival + Miyagawa Morning Markets

Arrive in Takayama by train or bus (it’s well-connected from cities like Nagoya and Toyama). Start your day at the Miyagawa Morning Market, which runs along the river. You’ll find stalls selling local produce, snacks, and handmade goods. Try some rice dumplings, grilled fish, or adorable heart-shaped castella cakes as you stroll.

Late Morning: Takayama Jinya

Next, visit Takayama Jinya, a former government office from the Edo period. This beautifully preserved building offers a unique glimpse into Japan’s samurai-era administration. Take a guided tour to learn about its fascinating history and admire the classic architecture.

Afternoon: Sanmachi Suji District

Wander through the atmospheric Sanmachi Suji, Takayama’s famous old town district. This area is lined with traditional wooden buildings, sake breweries, and artisan shops. Stop by a brewery for a tasting, browse handcrafted souvenirs, and don’t miss mitarashi dango — savory rice dumplings grilled on a stick.

Evening: Hida Beef Dinner

Takayama is famous for its Hida beef, a regional delicacy known for its marbling and tenderness. Book a table at a local restaurant and treat yourself to a luxurious dinner — you won’t regret it.

Day 2: Day Trip to Shirakawa-go

Morning: Travel to Shirakawa-go
After breakfast, head out on a half-day or full-day trip to Shirakawa-go, a UNESCO World Heritage Site famous for its traditional gassho-zukuri farmhouses. The bus ride from Takayama takes about 50 minutes and offers stunning mountain views along the way.

Once you arrive, explore the fairytale village, visit Wada House, and learn about life in this snowy alpine region. The thatched-roof homes are built to withstand harsh winters and are truly one-of-a-kind.

Afternoon: Local Lunch + Nature Walk

Grab a cozy lunch of soba noodles or Hida beef curry at one of the local restaurants. Afterward, walk up to the Shirakawa-go Observation Deck for breathtaking panoramic views of the entire village — it’s the perfect photo spot!

Evening: Return to Takayama

Make your way back to Takayama in the late afternoon. If you have time, enjoy a walk through Shiroyama Park, a peaceful green space with forest trails and scenic lookouts. End your night with a relaxed dinner – maybe some more Hida beef or a full kaiseki meal to cap off your visit.

If you have more time in Takayama, you could take a day trip to Shinhotaka Ropeway and Kamikochi or go on a tour through the traditional village of Hida.

Why Takayama Stole My Heart

From the charming streets of Sanmachi Suji to the snow-covered rooftops of Shirakawa-go, Takayama offers a perfect blend of history, culture, and natural beauty. Whether you’re sipping sake in a 200-year-old brewery, exploring old samurai buildings, or enjoying a bowl of curry in a cozy mountain inn – you’ll be completely enchanted.

Takayama isn’t just a stop on your itinerary – it’s an experience. And one that will stay with you long after your trip ends.


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